CATERING

Rock Shungu offers the option for full catering or self-catering.

Self-catering

We have a fully equipped kitchen for guest use with gas burner, fridge, freezer and barbeque. Cutlery, condiments and basic cooking utensils and equipment are available for guest use.

We are able to provide ingredients and any specific equipment requests upon prior arrangement, just contact us at least a week before your arrival with any requests.

Fully catered

Alternatively we can provide all meals; our chef uses the freshest of ingredients to make sure that your taste buds are fully satisfied! Fishermen will often bring in a fresh catch which can then be put on the barbeque. Local specialties include lobster, crab, ocean fish and freshly harvested madafu (young coconuts).

Most dietary requirements can be accommodated for, however please notify us at least a week in advance of your stay of your dietary preferences or needs. Rock Shungu does not provide alcohol however you are free to bring in your own.